Europe for Foodies: Experiences
Rick Steves' Europe guidebook co-author Cameron Hewitt presents this travel talk on active, hands-on ways that you can incorporate European food into your travels — from taking food tours, to joining cooking classes, to visiting a working farm, to staying at an agriturismo deep in the countryside.
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Watch more chapters about Europe for Foodies:
- Europe for Foodies 101 (23 min)
- Restaurant-Finding Tips (14 min)
- Eating Tips and Tricks (9 min)
- Cheap Eats (9 min)
- Drinks and Sweets (16 min)
- Foodie Experiences (7 min)